Sea Urchins: Fisheries and Ecology

Preface

FISHERIES AND MANAGEMENT

• Sea-Urchin Fisheries: A Chilean Perspective
• Enhancement of Japan’s Sea Urchin Fisheries
• Sea Urchin Fisheries: A California Perspective
• The Red Sea Urchin, Strongylocentrotus franciscanus, Fishery in British Columbia, Canada
• History and Current State of Sea Urchin Paracentrotus lividus Lamarck, 1816, Fisheries in Galicia, NW Spain
• Transplantation of Large Paracentrotus lividus: A Restocking Strategy for an Edible Sea Urchin
• Management of the Nova Scotia Based Sea Urchin Fishery Using a Habitat-Based Regime
• Harvestable Sea Urchin Strongylocentrotus droebachiensis Resources Along the Norwegian Coast
• The Failure of Establishing a Norwegian Sea-Urchin Industry
• Economic Antecedents Associated with the Production of Sea Urchin Seeds and Their Use in Seeding Activities and Intensive Cultivation
• A Bio-Socio-Economic Simulation Model (BSESM) for Management of the Red Sea Urchin Loxechinus albus Fishery in Chile
• A Geographical Information System (GIS)-Based Model for Red Sea Urchin Loxechinus albus Restocking Site Selection in Chile
• Historical Development and Perspectives of the Sea Urchin Loxechinus albus Fishery in the Southern and Austral Areas of Chile
• Chilean Regulations for Cultivation of Sea-Urchins and Related Activities
• State of Sea-Urchin Fisheries 2003

ECOLOGY AND POPULATION BIOLOGY
 

• Movement of the Sea Urchin Strongylocentrotus droebachiensis in Different Subtidal Habitats in the Northern Gulf of St. Lawrence, Eastern Canada
• Size-Specific Movement of Green Sea Urchins Strongylocentrotus droebachiensis on Urchin Barrens in the Northern Gulf of St. Lawrence, Eastern Canada
• Diet of Pseudechinus magellanicus (Echinoidea: Temnopleuridae) in Argentinean Waters
• Acclimation and Growth Response of the Green Sea Urchin Strongylocentrotus droebachiensis to Fluctuating Salinity
• Dwarfism of the Echinoid Paracentrotus lividus as an Ecological Adaptation
• Sea Urchin (Loxechinus albus) and Kelp (Macrocystis pyrifera) in Protected Areas in Southern Chile
• Sea Urchin Foraging: The Selection of Mussel and Barnacle Prey is Influenced by Their Size and Abundance
• Population Biology of the Sea Urchin Echinometra vanbrunti in the Southern Gulf of California, Mexico
• Isozyme Analysis in the Sea Urchin Loxechinus albus

BIOLOGY
 

• Effects of Temperature and Season on the Gonadal Growth of the Green Sea Urchin Strongylocentrotus droebachiensis
• Temperature Affects Feeding and Growth Characteristics of the Sea Urchin Lytechinus variegatus
• Normal and Altered Gametogenesis in the Green Sea Urchin Strongylocentrotus droebachiensis: Implications for Aquaculture
• Biochemical Changes in the Gonad in Relation to the Reproductive Cycle of Echinometra lucunter and Arbacia lixula in Southern Brazil
• Instantaneous Comparison of Reproductive and Morphological Traits of Paracentrotus gaimardi (Echinodermata: Echinoidea) Along the Brazilian Coast
• Analysis of Gametogenesis of Echinometra lucunter from Coastal Upwelling Rocky-Shore and Offshore Coral Reef Environments on the Brazilian Coast
• Reproductive Biology of Arbacia dufresnei in Golfo Nuevo, Argentine Sea
• In vitro Effects of Organic Xenobiotics on MFO-Associated Reductase Activities in Gonads of the Sea Urchin Paracentrotus lividus
• Rheological and Organoleptic Factors of Loxechinus albus from the Coast of Chile
• Carotenoid Profiles of the Edible Echinoid Paracentrotus lividus
• Carotenoid Concentrations and Profiles in Testes, Ovaries and Eggs of the Sea Urchins Strongylocentrotus droebachiensis, Strongylocentrotus franciscanus and Lytechinus variegatus
• Characterization of the Gametogenic Cycle of the Sea Urchin Loxechinus albus
• Heritability of Growth of Juvenile Strongylocentrotus nudus

FEEDS AND NUTRITION
 

• Preparation of Sea Urchin Feeds by Extrusion Cooking
• Use of Transglutaminase to Produce a Stable Sea Urchin Feed
• Effect of Protein Source Ratio and Protein Concentration in Prepared Diets on Gonad Yield and Quality of the Green Sea Urchin Strongylocentrotus droebachiensis
• Effectiveness of Different Pigment Sources in Colouring the Gonads of the Green Sea Urchin (Strongylocentrotus droebachiensis)
• Effect of Diet on Gonadal and Somatic Production of the Sea Urchin Loxechinus albus under Sea-Based Cultivation Conditions
• Use of Artificial Diets in the Culture of the Sea Urchin Loxechinus albus
• The Effect of Different Dietary Lipids on Lipid Composition and Fatty Acid Metabolism in Green Sea Urchins, Strongylocentrotus droebachiensis
• Effects of Dietary Lipids on Growth, Fatty Acid Composition, and Lipid Metabolism of the Green Sea Urchin, Strongylocentrotus droebachiensis
• Color Improvement of Brown Gonads of the Sea Urchin Loxechinus albus by Artificial Feed
• Chemical Characterization and Sensory Evaluation of Taste of Brown and Normal Gonads of Sea Urchin Loxechinus albus and Its Implications for Development of Artificial Feed
• Effects of Different Diets on Sensory Quality of Gonads
• Color, Hardness and Resilience of Gonads of Strongylocentrotus franciscanus Fed Prepared Feed and Algal Diets and from Commercial Processing Facilities
• Development of Grow-Out Techniques for Juvenile Sea Urchins Strongylocentrotus droebachiensis
• Effect of Diet and Seed Stock Supply on Growth Rate of Juvenile Green Sea Urchin, Strongylocentrotus droebachiensis
• Echinus esculentus, a Fully Farmed Approach for a Designer Roe?
• The Effect of Diet on Roe Enhancement of Wild Evechinus chloroticus
• Constructing an Energy Budget for Sea Urchins in Culture: How Does Diet Influence Energy Partitioning
• Importance, Status and Future Research Needs for Formulated Feeds for Sea Urchin Aquaculture

SEEDS
 

• Mass Production of Seed of the Japanese Edible Sea Urchins Strongylocentrotus intermedius and Strongylocentrotus nudus
• Massive Production of Larvae and Seeds of the Sea Urchin Loxechinus albus
• Non-Invasive Spawning of Captive Diadema antillarum (Phillippi) under Photo-Thermal Control
• Isolation, Cultivation and Evaluation of an Endemic Navicula Species as a Diet for Recently Metamorphosed Juveniles of the Sea Urchin Loxechinus albus
• Development of Cryopreservation Techniques for the Green Sea Urchin, Strongylocentrotus droebachiensis
• Larval and Seed Culture Techniques for the Edible Sea Urchin
• Production of Seeds of the Sea Urchin Glyptocidaris crenularis
• Technical-Economic Evaluation of Seed Production of the Edible Sea Urchin, Loxechinus albus

SEA AND LAND AQUACULTURE
 

• The Evolving Role of Aquaculture in the Global Production of Sea Urchins
• A Hatchery System for Strongylocentrotus droebachiensis: Tests of Caging Systems for Juvenile Growout
• Near Exponential Growth of Hatchery Reared Strongylocentrotus droebachiensis
• Technology for Sea-Based Farming of Sea Urchins
• Cultivation of Loxechinus albus in Lantern Nets
• Sea Cage Experiments on Roe Enhancement of New Zealand Sea Urchin Evechinus chloroticus
• Effect of Water Flow on the Displacement of Strongylocentrotus franciscanus in Controlled Environment
• Experimental Validation of Raceway System for Intensive Culture of Edible Sea Urchins Loxechinus albus in Central Chile
• Propagation of the European Sea Urchin Paracentrotus lividus in Israel
• A Roundtable Discussion of the Future of Aquaculture of Sea Urchins

Author Index